1. Home
  2. Import Markets
  3. China
  4. Green Arabica Coffee

China · Product Supply

Green Arabica Coffee for China

China buyers sourcing Lao green Arabica work with a short, documented supply chain: Volcana Coffee grows and processes on the Bolaven Plateau, ships via Shanghai (direct laos–china railway from vientiane, or ≈ 1–2 weeks by sea), and delivers the full document package your import process requires.

Our core export: high-grown washed Arabica from the Bolaven Plateau — predominantly Catimor with heritage Typica lots — grown at 1,000–1,350 m on volcanic soil and processed at our own washing stations. Typical cup scores run 83–86 SCA, with chocolate, brown sugar, and mild citrus as the signature profile.

Lots are prepared to buyer specification (screen, moisture 10–12%, defect ceiling), rested in parchment, milled to order, and shipped in GrainPro-lined 60 kg jute bags with SGS pre-shipment inspection as standard.

Product specification

VarietiesCatimor, Typica
Altitude1,000–1,350 m
ProcessingWashed (natural and honey lots seasonal)
Cup score83–86 SCA typical
Moisture10–12%, SGS verified
Crop seasonOctober – February; fresh export from March
Minimum orderFrom 60 kg (single bag) for trial orders; container bookings from 300 bags (19.2 t)
Packaging60 kg jute with GrainPro liner; vacuum packing available for micro-lots

Shipping to China

PortsShanghai, Shenzhen, Guangzhou, Kunming (rail)
Transit from LaosDirect Laos–China Railway from Vientiane, or ≈ 1–2 weeks by sea
RegulationGreen coffee tariff preferential to zero for Laos under ASEAN–China FTA and LDC schemes; GACC importer/exporter registration and labeling rules apply.

Who this suits

Specialty roasters seeking a distinctive new origin story with dependable quality, and blenders wanting clean Asian washed Arabica.

GACC registration of the exporting facility is the administrative key; rail freight from Vientiane reaches Yunnan distribution in under a week. Chinese buyers span giant instant/RTD manufacturers to Shanghai specialty importers.

Green Arabica Coffee for China — frequently asked questions

How long does Lao green Arabica take to reach China?

Direct Laos–China Railway from Vientiane, or ≈ 1–2 weeks by sea. Fresh-crop lots can be on your cupping table roughly a month after milling; add production lead time for roasted and private-label formats.

What are the import requirements for China?

Green coffee tariff preferential to zero for Laos under ASEAN–China FTA and LDC schemes; GACC importer/exporter registration and labeling rules apply.

What cup profile should I expect from Lao green Arabica?

Balanced body with chocolate and brown-sugar sweetness, mild citrus acidity, and a clean finish — a profile that works both as an approachable single origin and a sturdy blend base. Micro-lots and honeys push into red fruit and floral territory.

Can I get samples before ordering?

Yes — 200–350 g type or offer samples ship by air courier worldwide, typically arriving within a week, with full documentation of variety, process, screen, moisture, and crop year.

Ready to evaluate? We'll send cupping samples of our green Arabica with full documentation, and an offer sheet priced to your port in China.

Request a Sample & Offer

Other products for China

Green Arabica Coffee in other markets